Sunday, August 7, 2016

August 4-5, 2016 Cameron Trading Post Restaurant - Cameron, Arizona

My grandson, Judson Hayes and I stayed at the Cameron Trading Post on our 2-day Road Trip.  This trading post is located on the Navajo Reservation in northern Arizona.

I ate two meals in the restaurant.  Dinner with Judson Hayes on August 4, 2016.  I ordered the Navajo Beef Stew with Fry Bread. I had a really good meal.  A blend of beef cubes, potatoes, carrots, celery, and onion.  Served with Navajo Fry Bread.  Mine was a huge piece of fry-bread…just like I want my fry bread…big and fluffy – with thick, thick dough.  They use only Blue Bird Flour to make the Fry Bread.  “Grandma will tell you, it’s the only way.”

Judson ordered the Burrito…a huge burrito, huge portion of refried beans and rice but he didn’t eat much.  He said the ground beef in the burrito was too greasy…he showed me and it was…as if no one drained the ground beef after cooking it.

 I ate breakfast by myself on the morning of August 5, 2016 while Judson spent time on his “beauty sleep”.  Ya’at’eeh abini!  (Good Morning!)

I had my first blue corn pancake with scrambled eggs and crispy bacon for breakfast.  The pancake was huge…and had a sweet taste to it.  Loved it.  Nizhoni! (Beautiful!)

We spent time there in the year of the 100 year Celebration. Here is the history of the Cameron Trading Post:

A Swayback suspension bridge...
was erected over the Little Colorado River in 1911 creating the first easy access over the gorge. Soon after, two brothers, Hubert and C.D. Richardson established Cameron Trading Post, visited at that time only by the Navajo and Hopi locals to barter their wool, blankets, and live-stock for dry goods.
A trip to the post to trade could take days of travel by horse-drawn wagon. Guests were always treated as family, fed and housed by the trading post during their stay. As traders, the brothers were more than merchants. Understanding local dialects and customs, they were trusted by the local Native American people in matters concerning confusing new American legal and social systems. Over time as roads improved and interest in the area grew, The Cameron Trading Post's convenience to the Grand Canyon and other intriguing areas made it popular for other travelers as well. Cameron’s philosophy of hospitality accommodated these changes while maintaining its role in the local community.
Cameron Trading Post has existed for nearly a century and the people who work here have done so for generations. The president of the company is himself descended from the original founders, maintaining the philosophy of hospitality and respect evident in the operation of 

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