I visited with my son, Joshua and one of his colleagues, Tracey.
All of us ordered The
Original Chopped Salad. Joshua had it
with the salmon…but Tracey and I ordered it with steak – it was served with
couscous – arugula – pepitas – Asiago cheese – currants – dried super sweet
corn – marinated tomatoes – buttermilk and herb dressing. This is their signature dish. It was delicious. I am not a big couscous fan but it was
perfect in this salad. The waiter mixed
my salad for me at the table…fantastic…the buttermilk dressing was superb.
At first I wanted the Steak Salad because it had the
bourbon soaked cherries in it…so Joshua ordered me a side order of cherries. I also had the dessert – Whiskey Bread
Pudding with homemade vanilla ice cream…delicious. It look somewhat like French Toast but it was a nice
thick soaked bread which had the consistency of a custard. It was really too much for me…but I enjoyed
every bite.
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