My traveling buddy, Sylvia and I spent a weekend in Prescott. We found this wonderful restaurant for breakfast.
I ordered the
Lemonberry Ricotta Pancakes – ricotta pancakes, blueberry maple compote, sweet
vanilla cram mascarpone whipped cream.
They were delicious and filling. Hot coffee to drink.
Sylvia ordered the
Salt & Pepper Classic – three eggs over easy, bacon, house potatoes and
wheat toast.
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