Enjoyed dinner at Jay's Seafood and Spaghetti Works with Wiberg, Jo Martin. Jo
ordered the “Very Crabby” Crabcakes –
two large fluffy crab cakes – wonderful tasting with a light sweet tasting
sauce – rice pilaf and included the soup and salad bar. Jan ordered the Grilled Shrimp (the small
order that was five large shrimp) that was served with rice pilaf. I ordered the Coconut Crusted Shrimp served
with an Apricot Sauce and rice pilaf.
Neither Jo nor Jan liked the soup but I did – Pablano Chowder –
it had pieces of green chili, corn – had quite a bite to it. I loaded it up with croutons and
enjoyed. The salad bar was also
excellent…and with it was a hot bun – balsmaic oil and vinegar for dipping.
On the drink menu I was intrigued with the Beef Stick Blood Mary…and
it was served with a huge piece of celery, one large shrimp, one beef stick and
two olives…just great.
Jay’s
Seafood and Spaghetti Works
910 South Alister Street
Port Aransas, TX 78373
(361) 749-5666
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